The Luna family from Guadalajara, creators of Santa Barbara’s crowd-pleasing Los Agaves Restaurants and Santo Mezcal, have launched Flor de Maíz, featuring Oaxacan-style cuisine on Santa Barbara’s waterfront.


The Luna family from Guadalajara, creators of Santa Barbara’s crowd-pleasing Los Agaves Restaurants and Santo Mezcal, have launched Flor de Maíz, featuring Oaxacan-style cuisine on Santa Barbara’s waterfront.